Cough tea recipe

Cough tea recipe
Cough tea recipe

In ancient times, Tibetan doctors used violets to treat respiratory diseases such as bronchitis and tonsillitis. Today, this time-tested recipe can be used to relieve coughing.

Ingredients and preparation

To prepare the tea, you only need a few simple ingredients:

  • 1 teaspoon of violet flowers or leaves
  • 1 litre of boiling water

Pour boiling water over the violets, cover the container with a lid and let it steep for 5 minutes. Once the tea has cooled slightly, honey can be added for sweetness.

Consumption recommendations

This drink is ideal even for children. Children can be given up to 3 cups of tea a day, while adults can have up to 5 cups.

Comments

No comments yet. Be the first!

Leave a comment

Links are not allowed in comments. The editors may remove comments without explanation.
Back to top ↑